top of page

Escape
The
Ordinary

Contemporary Pan Asian

Melrose Restaurant Vibe

Our Story

Elevated Dining

Melrose brings a contemporary Pan-Asian restaurant and cocktail bar to Brisbane’s Oxford Street. Designed for sharing, our menu blends local produce with Southeast Asian techniques.

The Menu

Chef's Picks

Delicious Food

Bites

SCALLOP BETEL LEAF 

Finger lime, coconut caramel, peanuts

16

WAGYU BEEF TARTARE

Gochujang, cured duck yolk, puffed black rice, sesame

18

HARVEY BAY SPANNER CRAB TARTLET

Spicy sambal mayo, kaffir, fish roe

15

SLIPPER LOBSTER ROLL

Spicy tamarind mayo, brioche roll, caviar, lime zest

25

CRISPY PUMPKIN BAO

Butternut pumpkin, peanut satay sauce, pickled cucumber, mayo

12

CRISPY CHICKEN BAO

Shaved cabbage, pickled shallots, coriander, gochujang mayo

12

Signature Cocktails

MELROSE MARGARITA

Tequila, triple sec, lime, cranberry, lychee

23

IKIGAI (ANNA’S FAVOURITE)

Cloudy saké, lemon, sugar syrup, aquafaba

26

LOVE ME LYCHEE

Vodka, lychee liqueur, lychee syrup, pineapple, lemon

23

BANGKOK BLISS AMARETTO

Jack Daniels, lime, apple, vanilla, aquafaba

23

TUK TUK TWIST

Vanilla vodka, lime, vanilla syrup, passionfruit, pineapple

25

Share

BEEF SHORT RIBS

Tom yum dressing, peanut, shiso, mixed herbs

35

CONFIT DUCK RED CURRY

Lychee, eggplant, snake beans, pineapple, lotus root

46

BEEF CHEEK MASSAMAN

Potatoes, chilli, peanuts, coriander, shallots

46

ROASTED PUMPKIN GREEN CURRY

Eggplant, tofu, snake beans, thai basil

37

CHILLED SILKEN TOFU

Yuzu miso dressing, shiitake XO, betel leaves, sesame

24

Melrose Logo
Perfect for couples
Perfect for sharing
Margaritas
bottom of page